KENYA-ECONOMY-COFFEE

Quality control workers pick out unsuitable green, unroasted coffee beans from a conveyor belt at Dormans coffee factory in Nairobi on April 6, 2016. Dormans has been roasting coffee since 1950 and is one of Kenya's largest coffee companies. A rising demand for high quality coffee and coffee shops in Kenya has driven the countries coffee comapnies to put greater focus on their domestic markets than ever before. (Photo by CARL DE SOUZA / cds / AFP) (Photo by CARL DE SOUZA/cds/AFP via Getty Images)
Quality control workers pick out unsuitable green, unroasted coffee beans from a conveyor belt at Dormans coffee factory in Nairobi on April 6, 2016. Dormans has been roasting coffee since 1950 and is one of Kenya's largest coffee companies. A rising demand for high quality coffee and coffee shops in Kenya has driven the countries coffee comapnies to put greater focus on their domestic markets than ever before. (Photo by CARL DE SOUZA / cds / AFP) (Photo by CARL DE SOUZA/cds/AFP via Getty Images)
KENYA-ECONOMY-COFFEE
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Credit:
CARL DE SOUZA / Stringer
Editorial #:
519538364
Collection:
AFP
Date created:
April 06, 2016
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Release info:
Not released. More information
Source:
AFP
Barcode:
cds
Object name:
AFP_9F421
Max file size:
4784 x 3126 px (15.95 x 10.42 in) - 300 dpi - 18 MB