Farmers Handpick First Tea In Japan

A tea field is seen at a tea plantation in Uji, Kyoto Prefecture, Japan, on Friday, May 20, 2016. The Japanese tea harvesting season varies regionally but usually begins in Spring and ends in fall. Photographer: Buddhika Weerasinghe/Bloomberg
A tea field is seen at a tea plantation in Uji, Kyoto Prefecture, Japan, on Friday, May 20, 2016. The Japanese tea harvesting season varies regionally but usually begins in Spring and ends in fall. Photographer: Buddhika Weerasinghe/Bloomberg
Farmers Handpick First Tea In Japan
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Credit:
Bloomberg / Contributor
Editorial #:
533876628
Collection:
Bloomberg
Date created:
May 20, 2016
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License type:
Rights-managed
Release info:
Not released. More information
Source:
Bloomberg
Object name:
TEA HARVEST JAPAN
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4000 x 2667 px (13.33 x 8.89 in) - 300 dpi - 7 MB